What to Eat If You're Broken Up Over the Death of Harambe
Go ahead and eat your feelings in honor of the OG (Original Gorilla).
by Steph Auble
at Rutgers University
6 Orange and Blue Drinks You Need to Have for Illini Homecoming
Hail to the orange, hail to the brew.
by Julia Catalano
at University of Illinois
8 Dishes That Prove Bali Is More Than a Honeymoon Destination
It's a mouthwatering cultural escape.
by Erin Gillingham
at University of Hawaii – Manoa
Growing Up in New York Taught Me to Properly Appreciate Delis
Could I get a #3 and a medium half and half?
by Julie Eckstein
at SUNY Binghamton
13 Granola Bars Better Than 13 Candy Bars
Same taste, different category.
by Katherine O'Malley
at Hamilton College
10 Things You're Probably Thinking When You're Hungry
Don't worry, you're not alone.
by Emily Shapiro
at Ohio State University
A Farewell Ode to Murder Kroger
May your shelves be forever full.
by Delaney Strunk
at Georgia State University
9 Spooky Snacks to Pair With Your Favorite Halloween Movies
Whatever you do, don't fall asleep.
by Katelyn Bonanno
at Florida Atlantic University
10 Moments All Indian Foodies Can Relate To
Khana is the only khazana we need.
by Vartika Rastogi
at University of Delhi
A Homage to the Honey Butter Chicken Biscuit From Whataburger
To this day, I'm still thinking of that wonderfully flaky biscuit, creamy n' sweet honey butter, and crispy chicken.
by Emma Devlin
at American University
5 Tips to Renew Your Relationship With Your Kitchen
And get those culinary sparks flying.
by Emily Coppella
at Carleton University
Your Thanksgiving Turkey May Not Actually Be Making You Tired
Diagnosis: turkey-induced coma.
by Faith Horbatch
at University of Michigan
