The Fraternities At Cal Poly San Luis Obispo, But As Food
Food and Frats: a college student's dream come true.
by Miranda Knight
at Cal Poly San Luis Obispo
The Healthy Food Trends to Look Out for in 2018
New year, new you—What are you waiting for? 2018 is the year of health and the year of you.
by Yasmine McCroden
at Cal Poly San Luis Obispo
Boston Artist Laurel Greenfield Captures Memories Through Food Art
For Laurel, "it's always been about food."
by Kaely Gallagher
at Northeastern University
This Australian Photographer Is Fascinated By Cooking With Your Mouth
Ever considered ditching the knives and whisks for your teeth?
by Jayne Siudzinski
at St. Louis University
Why Having Food Trucks on College Campuses is The Next Big Thing
Thousands of hungry students? That's a win.
by Jamie Hegg
at Seattle University
How Nissin Cup Noodles' New Very Veggie Product Just Changed the Game
College students, rejoice!
by Daniella Kelley
at University of California - Los Angeles
The 8 Most Popular Types of Japanese Noodles, Explained
Only the best kind of noods.
by Hailey Tom
at University of Iowa
What Is Maca Powder? Here's What You Should Know
There's a reason it's been enjoyed for more than 2,000 years.
by Angela Kerndl
at University of Illinois
Angry Orchard Just Dropped a New Pink Rosé Cider
Get ready to see it on everyone's Insta.
by Ellie Conley
at Spoon HQ
Costco Is Selling Massive Jars of Its Own Version of Nutella, But It's Way Cheaper
Yeah, they've got the hook up.
by Ellie Conley
at Spoon HQ
Ben & Jerry's Is Releasing Low-Calorie Ice Cream Just in Time For Spring Break
Because beach body season is almost here.
by Jordan Helms
at Loyola University Chicago
A Candy Museum Is Coming to NYC
Here's a tip: Put your dentist on speed-dial before you it opens.
by Hailey Almsted
at University of Minnesota Twin Cities
