The Food Magazines You Should Be Reading
Petition to make scratch & sniff food magazines a thing.
by Alexandra Tringali
at New York University
Ben & Jerry's Australia Bans Same Flavor Scoops
Ben and Jerry's thinks love is love is love is love, and we do too.
by Marissa Thompson
at University of Michigan
The Top 5 Foods I Missed After a Month in Australia
All of which I ate my weight in as soon as I was back in the states.
by Tatum Kenrick
at Michigan State University
How Long Should You Wait to Swim After Eating?
It's summer, and no one really wants to wait an hour to do a cannonball.
by Tara Bitran
at University of Southern California
9 Hidden Gem Desserts to Get at the Cheesecake Factory That Aren't Cheesecake
Yes, there is more out there.
by Shannon Carney
at Fairfield University
Girls: You're Naturally Stronger Than Men, and Here's How to Make the Most of It
Yeah, I said it – and I'll prove it, too.
by Molly Gallagher
at High School
What Does Rosé Wine Taste Like and is it Worth a Try?
It may make you blush... like an actual rose.
by Liz Abere
at Spoon HQ
12 Recipes that Could Beat Bobby Flay
You could take down an Iron Chef
by Renee Spillane
at University of Virginia
Save Some Serious Money and DIY Your Own S'well Bottle
And this DIY hack is just as stylish as the real thing.
by Ellie Gilchrist
at Dalhousie University
Big Mac vs. Whopper: Which Burger Is Better?
The burger smackdown
by Paige Tuchner
at Northwestern University
Lady Gaga's New Starbucks Drinks And The Songs They Match
Find out what Lady Gaga songs these drinks would be in another life.
by Ally Tobler
at University of Maryland
I Cannot Drink Coffee Unless I'm in Naples
My nose and palate are still thanking me.
by Giulia Baldini
at Hofstra University