How to Eat Like Leslie Knope this Galentine’s Day
Avoid salad at all costs.
by Taz Cullen
at American University
Why Coldplay’s Lead Singer’s 6:1 Diet is Dangerous
This diet doesn’t sound like an adventure of a lifetime.
by Abby Mills
at Loyola University Maryland
8 Foods to Make at Home When Chipotle Is Closed on February 8th
Because starvation is simply not an option.
by Sara Tane
at UNC Chapel Hill
How the American Hamburger Has Evolved Over the Years
We're taking you on a trip from wonder bread to brioche buns.
by Abby Capella
at University of Pittsburgh
What It Takes to Build a Food Instagram From the Ground Up
Started from the bottom now we’re here.
by Alex Babkowski
at George Washington University
9 Foods I Wanted to Eat While Watching One Direction’s New Music Video
Chocolate ice cream pairs well with tears and nostalgia.
by Camille Weber
at James Madison University
The 2016 Presidential Candidates, Reimagined as Food Puns
Lettuce give you a fresh new take on a wilted out presidential race.
by Ann Marie Guzzi
at Duke University
How to Make Epic Black Tap NYC-Style Milkshakes at Home
Because why miss out on all the fun? And why spend $15?
by Carlynn Crosby
at University of Florida
How Obsessed With Ina Garten Are You Really?
Are you a HBIC or a hater?
by Carlynn Crosby
at University of Florida
6 Foods That Failed Faster Than Bachelor Relationships
Chris and Whitney couldn't make it – neither could these.
by Faith Horbatch
at University of Michigan
I Cooked Like Ina Garten for a Week and This Is What Happened
It's gonna be fabulous.
by Carlynn Crosby
at University of Florida
If the Oscar Nominees for Best Picture Were Candy, This Is What They’d Be
And the Oscar for best candy goes to...
by Emma Glubiak
at Lafayette College
