This is Actually How You Should Be Cooking Your Quinoa
How to snack without being corny
by Grace Bodkin
at Spoon HQ
11 Reasons Why You Should Go Vegan
Yes, life is better without cheese.
by Katherine Baker
at Spoon HQ
Why I Tried the Raw Foods Diet for a Week
The mystery behind raw food and why it's better for you.
by Jacky Falkenberg
at Cornell University
10 Dessert Recipes That You Didn’t Know Are Vegan
For all those times that you've run out of eggs and milk
by Elizabeth Farrell
at University of Virginia
7 Reasons Not to Go Vegan
Because plants feel pain, too.
by Elena Weissmann
at Brown University
The Best Types Of Non-Dairy Milk
Investigating the variety of alternatives to cow milk
by Michelle Wolff
at Emory University
6 Reasons Why Oreos Really Are America’s Favorite Cookies
Milk's favorite, your favorite and America's favorite.
by Kelly Ho
at University of Michigan
I Quit My Vegan Diet For One Week, And This Is How My Body Reacted
It was not pretty, to say the least.
by Carina Lee
at Cornell University
17 Fruit and Herb Water Combinations That’ll Change The Way You Hydrate
Detox never tasted so delicious.
by Kaley French
at Tulane
The Best Countries for Vegans and Vegetarians to Study Abroad
Travel to all corners of the globe and eat humanely while doing it.
by Caroline Nawrocki
at Lafayette College
11 Celebrities You Probably Didn’t Know Were Vegan
These famous people decided they're all about that plant-based life
by Arista Moultrie
at Spoon HQ
5 Reasons Why You Should Switch to Nondairy Milk Before It’s Too Late
Got Milk?
by Mikal Post
at Marist College
