Quokka Brew Introduces New, Jitter-less Oat Milk Latte
Creamy, vegan coffee with the caffeine we love without the jitters we hate.
by Shalina Bulchandani
at University of California – Berkeley
5 Products I Always Have In My Fridge and Pantry As A Vegetarian - And How To Use Them
Stay well-stocked so you can keep calm and cook on.
by Bhageerathi Ganesan
at Ohio State University
The 8 Best Cooking TikTok Creators You Need to Be Following
Because you can use all the help you can get in the kitchen.
by Hannah Glickenhaus
at Boston University
Sweet Earth Releases Its First Ever Vegan Bacon Hamburger And Here's What You Need To Know
This is for the vegan bacon lovers...
by Casey Clark
at Hofstra University
The Best Vegan Fillings for Your Breakfast Burrito
Breakfast burritos are one of the most stellar breakfast options out there for vegans!
by Sara Klimek
at University of Vermont
Our Favorite Snacks and Desserts This Summer
A comprehensive list of the best gluten-free, vegan, or keto foods to stock up on
by Arielle Gordon
at Colorado College
10 Things to do with a Can of Chickpeas
Low on groceries but still want something creative for dinner? Pick up this versatile pantry staple to create something delicious!
by Mackenzie Laverick
at University of Vermont
Your Favorite Snack Foods: Vegan-ized!
Going vegan shouldn't mean missing out on your favorite snack foods. Check out these vegan snack swaps!
by Sara Klimek
at University of Vermont
Yellow Rose Vegan Bakery: From Dorm to Your Doorstep
Yellow Rose Vegan Bakery is a New Jersey company that will ship delicious vegan baked goods to you!
by Sara Klimek
at University of Vermont
The New Wave of Soda: Natural Sodas that Taste Good and are Good For You
Give your day an extra kick with Wave Soda.
by Jessica Bajorek
at Hofstra University
Health Benefits of Odd Fruits You Can Buy at The Grocery Store
What is that extraterrestrial-looking fruit, and what's so great about it? Exploring the produce section just got more interesting.
by Kylie Arsenault
at Michigan State University
Meet LUPii: #WomenInFood Taking Plant-Based to a Whole New Level
These lady bosses are bringing the beans to the people!
by Sara Klimek
at University of Vermont
