Is Dijon Mustard Vegan? We Researched the Ingredients List to Find Out
Not all mustards are created the same.
by Olivia Stultz
at University of Florida
How to Grill Avocado in 5 Easy Steps
Guac just got a serious upgrade.
by Kayla White
at Hamilton College
Why Almonds Are So Expensive and How You Can Get Them for Cheaper
It's true, "your favorite easy snack" can be bought at some easier prices.
by Olivia Stultz
at University of Florida
Outshine Released 4 New Non-Dairy Scoops, And I Have To Say I'm Stoked
Who needs dairy in their ice cream anyway?
by Natalia Klisch
at Loyola University Chicago
Which Edoughble Flavor to Eat, According to Your Zodiac
Even the stars are telling you to eat cookie dough tonight
by Renee Spillane
at University of Virginia
The Best Dairy Alternatives for Every Food Pairing
Why struggle to avoid dairy when there are these fantastic alternatives?
by Olivia Lesnick
at Boston University
10 Things I Wish I Would Have Known Before Going Vegan
Giving your eating habits a 180 is just one part of the equation
by Laura Rodriguez
at Tec de Monterrey
Why Avocados Are So Expensive and Ways to Get Them for Cheaper
Avocados have changed the way we eat. But what led them to their current price?
by Jess Eng
at Harvard University
I Was Vegetarian for 24 Hours in Boulder, Colorado. Here's What I Learned.
Is my meat-loving appetite too great to make the switch? Let's find out!
by Sabrina Fernandez
at Florida International University
How to Eat Cauliflower for Every Meal
Dessert included.
by Pazit Schrecker
at Vassar College
11 Vegan Spaghetti Sauce Options Perfect for a Lazy Night In
Because nothing beats a big bowl of pasta.
by Natalia Klisch
at Loyola University Chicago
Chloe Coscarelli Is Making a Difference in the Food World One Vegan Cupcake at a Time
She's making the world sweeter by creating fun food, reducing the carbon footprint, and changing negative mindsets with cupcakes.
by Ellie Haun
at Michigan State University
