33 Vegan-Friendly Places to Eat in Milwaukee
How to get your plant-based pants on in the land of sausage, custard, and cheese.
by Katherine Baker
at Spoon HQ
UPS Night Market: An Insider's Guide to Friday Night's Food and Entertainment
AKA the best social gathering since Thanksgiving
by Elena Hollemon
at University of Puget Sound
I Tried Every Dairy-Free Milk Option At Starbucks So You Don't Have To
Being lactose-intolerant has never been more exciting.
by Victoria Stevens
at Queen's University
Candy Canes Were Originally Invented to Get Kids to STFU
And none for Gretchen Wieners.
by Marina Nazario
at Spoon HQ
10 Thoughts I Had on My First Vegan Thanksgiving
No Grandma, turkey is not vegan.
by Taylor Torok
at University of Florida
5 Low-Cal Ice Creams to Have In Your Freezer
For when you want to eat the whole pint
by Mackenzie Dougherty
at Temple University
The Origin of Hummus and Why It's the World's Best Spread
Extra knowledge about the food you love never hurts.
by Anastasia McGregor
at University of Delaware
I Went Vegan for a Week Even Though I Love Eating Meat
I traded in tenderloin for tofu.
by Lucy Bedewi
at University of Maryland
We Tried Lauren Toyota's Vegan Snack Haul
When Lauren Toyota wears army pants and flip flops, I want army pants and flip flops.
by Faith Horbatch
at University of Michigan
Here's How to Make Your Own Hummus and Put the Dining Hall Stuff to Shame
With Bush's Hummus Made Easy, you're just three steps away from kicking the dining hall's butt.
by grace badagliacca
at University of Michigan
How to Live with a Vegan Roommate, as Told by Miley Cyrus and Liam Hemsworth
Learn from PETA's Sexiest Vegan.
by Marina Nazario
at Spoon HQ
Avocado Haters Are the Joke of the Culinary World
Avo fans, it's time to celebrate.
by Brianna Ruback
at Ithaca College
