Try These Not-So-Fried Butternut Squash Fries
Step aside, McDonald's.
by Stephanie Zajac
at University of Florida
Quick and Easy Ramen Recipe (Ramyeon : 라면)
Guaranteed to Warm you up on a Cold Winters Night !
by Megna Santhosh
at Pearl Academy
This Vegan Pasta Recipe With Chorizo Is Done in 30 Minutes
Culinary skills not required for this recipe.
by Sindy Cruz
at University of Massachusetts - Boston
The Least Boring Salad You've Had in a While
A full meal disguised as a salad.
by Tara Ghandour
at Wesleyan University
15 Healthy Holiday Recipes That Don't Compromise on Flavor
Just because it's winter break doesn't mean you have to take a break from eating healthy.
by Jeanne Paulino
at Northwestern University
Easy Chickpea And Vegetable Curry
The all-rounder recipe your repertoire needs.
by Emily Wyer
at King's College London
How to Make an Easy Pear and Gorgonzola Risotto
Student tested, student approved!
by BaoTran Lim
at King's College London
Simple 4-Ingredient Coconut Zoodles with Shrimp
You only need 4 ingredients to make this delicious recipe that can easily be jazzed up by adding more vegetables, nuts, or seeds, or by swapping the shrimp for another protein.
by Talia Moretti
at McMaster University
How to Host a Gluten-Free Thanksgiving Dinner
So all your guests can gobble til they wobble.
by Alison Cavicchi
at University of Central Florida
How to Create a Vegetarian Thanksgiving Dinner
Healthy vegetarian recipes that will make you look like you know what you're doing in the kitchen.
by Brenna McHenry
at University of South Florida St. Petersburg
5 Vegetarian Side Dishes You Need to Have at Thanksgiving Dinner
Be thankful for these amazing vegetarian dishes
by Madison Pessel
at James Madison University
Quick And Easy Green Bean Casserole For The Perfect Friendsgiving
For when you wanna impress your friends but you're crunched on time and ballin' on a budget, stop by your local Whole Foods and become a Friendsgiving champion.
by Dante Orlandini
at Catholic University of America
