How to Make Salt and Vinegar Chickpeas
You now have permission to indulge without guilt.
by Jordan Miller
at American University
This Italian Parmigiana Will Up Your Dinner Game
Suitable for all cheese-lovers out there.
by Wendy Nieuwkamer
at Amsterdam University College
Strawberry and Beet Pancakes Will Change Your Mind About Vegetables For Breakfast
Eat all the pancakes you please using this plant-based recipe.
by Kristine Mahan
at Boston University
How to Upgrade Your Tomatoes in Any Recipe
Calling all tomato haters: even you need to try this.
by Gabby Cunnane
at Clemson University