As a college student, time and money are always in short supply. This yummy 3-ingredient recipe is quick, inexpensive and healthy too — AKA the weeknight dinner trifecta.
BBQ Chicken Sweet Potato
- Prep Time:10 minutes
- Cook Time:40 minutes
- Total Time:50 minutes
- Servings:2
- Medium
- 1 sweet potato
- 1 cup shredded chicken breast
- 2 tablespoon BBQ sauce
Ingredients
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Step 1
Preheat oven to 450°F.
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Step 2
Cut sweet potato lengthwise and place facedown on a greased or non-stick baking sheet.
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Step 3
Place potato in the oven, and bake for 30-40 minutes or until tender.
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Step 4
While potato is baking, cook and shred chicken breast.
When potato is almost done, pour your favorite BBQ sauce into a microwave safe bowl and microwave for 30 seconds.
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Step 5
Combine BBQ sauce and shredded chicken.
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Step 6
Wait until cool enough to handle, then scoop out centers of potato halves.
Spoon BBQ chicken mixture into potatoes.
#SpoonTip: Garnish with cilantro to make it look extra classy.
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Step 7
Serve immediately and enjoy.