How to Make Vegan Chocolate Peanut Butter Stuffed-Pancakes
You won't believe they're actually healthy.
by Brittany Arnett
at Georgetown University
This Black Bean and Mango Salad is All You’ll Want to Eat This Summer
sweet and creamy and tangy and fresh and magical
by Rose Gerber
at University of Pittsburgh
4-Ingredient Vegan Chocolate Mousse Without Avocados in 5 Minutes
I ate the entire first batch from the spatula within ten minutes.
by Hanna Lundgren
at American University
Almond Joy Ice Cream Perfect for Vegans and Dairy-Lovers Alike
Coconut, almonds, and dark chocolate? Ice cream dreams do come true.
by Annie Pinto
at University of California – Berkeley