Vegans Need to Stop Policing Everyone and Their Mother, as Told by a Vegan
Pump the breaks.
by Katherine Baker
at Spoon HQ
One, Easy Solution For All of Your Cooking Fails
Adulting doesn't have to be hard.
by Karlie Weiler
at University of Minnesota Twin Cities
These Roasted Caramel Pear Cups Are a Seasonal Treat
A golden, flakey delight.
by Katie Elliott
at CU Boulder
5 Trader Joe's Foods That Will Help You Survive Whole30
Ditch the diets. With a little help from Trader Joe's, you can crush the Whole30.
by Morgan Burnett
at University of South Florida St. Petersburg
How To Cater to 50 People on Short Notice
It's time to prep for 50 people, and then it's party time.
by Kathleen Dolan
at St. Edwards University
Krispy Kreme Lights its Hot Light in Harrisonburg
Harrisonburg has a Hot Light. This is not a drill. It is LIT.
by Camille Weber
at James Madison University
Yes, You Should Be Wearing a Condom Every Time
Let's talk about (safe) sex, baby.
by Kate Maxwell
at North Carolina State University
Going Gluten-Free Isn't Necessarily Healthier for You
Many individuals are choosing to cut gluten out of their diets, but it may be more negative than you think.
by Kate Maxwell
at North Carolina State University
6 Times Donald Trump Has Been Made Out of Food
We don't know why it happened — but it did.
by Annie Rose
at Denison University
19 Super Easy Dump Cake Recipes You Need To Try This Winter
For all you lazy dessert lovers out there.
by Emma Smith
at Colgate University
Buddha Bowls Are 2017's Açaí Bowl, and Here Are the Best Recipes
Your go-to bowl is about to get a lot tastier...
by Gilly Cole
at Denison University
The Best Eggnog Flavors of 2016
Because who doesn't love eggnog?
by Eliza Budd
at Denison University
