The Best Bar in Every State (and DC)
Land of the free, home of the booze.
by Annabelle Duncan
at Notre Dame
The 7 Best Ciders at Chicago’s Annual Cider Summit
We went and found your new favorite cider so you don't have to.
by Simone Gerber
at Northwestern University
Ames’ Instant Munch Will Save You During Finals
What's the key to an effective study session? Lots and lots of food.
by Bethany Benes
at Iowa State University
5 Reasons You Need to Try Tallahassee’s Newest Pizza Joint, Brick Haus
‘Cause food solves almost everything.
by Nicole Korolevich
at Florida State University
How to Order Delivery When You’re Trying to Be Healthy
How to order your favorite foods without completely ruining your diet at the same time.
by Chloe Vizzone
at University of Miami
5 Tips Guaranteed to Take Your Pokey Stix to the Next Level
You could call me a Gumby's connoisseur.
by Caitlin Dunne
at Penn State University
The Best Outdoor Dining in West Chester
Here are some places to enjoy the weather at while getting your grub on in Dub C.
by Emily Armstrong
at West Chester University
This Nutella S’mores Lasagna Is Actually Heaven
Because it's still bulking season, right?
by Jackie Kuczynski
at Florida State University
Your Go-to Guide for Happy Hour in College Park
We can help you find the best deals.
by Cara Newcomer
at University of Maryland
How to Pre-game Spring Fling at Yale the Right Way
A Yalie's guide to pre-gaming Spring Fling 2016
by Maggie Pizzo
at Yale University
6 Recipes to Use Up Your Leftover Alcohol From Last Night
Chances are, nobody wants to sip on a warm Natty Light, so why not use it to beer batter something delicious?
by Spoon University
at Spoon HQ
If Scandal Characters Were Alcoholic Beverages
Because the only way to accurately describe them is through alcohol.
by Haneen Al-hassoun
at Carleton University
