There's a Nationwide Avocado Shortage, and Guacamole May Be Pricier Than Ever
Because a life without 'cado is not a life I want to live.
by Sami Andrew
at University of Michigan
Use Your Skid Card at These 5 Amazing Saratoga Eateries
Its more than just your Skidmore student ID card. Use your card in Saratoga to get some goood eatsss...
by Maya Ling
at Skidmore College
Crepes and Conversation at Café Triskell
A Breton gem in the heart of Astoria.
by Breffni Neary
at City University of New York
5 UBC Desserts to Satisfy Your Sweet Tooth
No need to leave campus the next time a sugar craving hits.
by Athena Huynh
at University of British Columbia
22 Places to Eat in Westchester When You're Broke as Sh*t
There's no shame in the no money game.
by Sarah Cziner
at Colgate University
How to Make the Best Healthy Nutella Ever
Because you should be allowed to eat the entire jar with #noragrets
by Paige Tuchner
at Northwestern University
8 Ways to Hack Terraces Dining Hall
RIP soggy cereal
by Cayley Crutchfield
at Ithaca College
4 No-Bake Energy Balls Perfect For On-the-Go Snacking
These energetic bites are sure to spice up your day.
by Spoon University
at Spoon HQ
Empowering Kate Spade Quotes Every Food Lover Can Relate To
Eating cake for breakfast? I'm in.
by Lucy Bedewi
at University of Maryland
How to Get the Most Out of Your Meal Plan at Colonnades Dining Hall
Get the most bang for your buck.
by Julia Winer
at Elon University
10 Foods You Can't Leave Ireland Without Trying
The best of the Emerald Isle
by Jinna Hatfield
at UNC Chapel Hill
All the Food Rick Ross Could Buy With the Tax Money He Owes
Get ready for a wild, 5.7-million-dollar ride.
by Alyssa Modos
at Indiana University
