The Biggest Holidays of the Year, Ranked by Deliciousness
Celebrate the holidays the right way
by Allie Olivieri
at Boston College
Celebrate the Holidays Year-Round With This Gingerbread Loaf
Perfect with a cold glass of milk.
by Kristen Altmeyer
at Quinnipiac University
Impress Yourself by Making This Persimmon Loaf
A cinnamon-scented breakfast and afternoon treat that is sure to be a crowd-pleaser.
by Sandra Shu
at University of California- San Diego
This 3-Ingredient Artichoke Dip Is Worthy of Any Tailgate
You're welcome.
by Eliza Budd
at Denison University
9 Annoying Things Vegans Do, According to a Vegan
There is no way to avoid being an "annoying vegan"
by Darya Mack
at George Washington University
7 Gifts for the Avocado Lover in Your Life
If you know an avocado lover, you know that avocado goes with anything and everything. Fill your friend's day with good fats and good vibes thanks to these avocado-inspired gifts.
by Margaret Ross
at Harvard University
How to Turn Overcooked Brownies Into an Easy Dessert
You're actually going to want to overcook your brownies with this recipe.
by Eliza Budd
at Denison University
These Avocado Chocolate Truffles Will Satisfy the Vegan in Your Life
Avocados for the win.
by Hana Baig
at University of Guelph
10 Trendy Foods You Need to Try When in LA
Basic and loving it.
by Gwen Tan
at University of British Columbia
Glen's Garden Market
Make a difference while buying local, fresh ingredients at a grocery store with a surprising secret.
by Jennifer Kennedy
at American University
This Handmade Jewelry Is Shaped Like Tiny Food
Warning: inedible but highly adorable.
by Celeste Robertson
at High School
5 Reasons Why Food Is the Best Part of Coming Home For Break
While friends and family are great, the best thing about winter break is unquestionably the food.
by Ali Mothner
at Brown University