The Chocolate Moose has More Than Just Ice Cream
"We take our ice cream seriously."
by Anisha Daga
at Indiana University
The Art of Flooding a Cookie
Don't worry, you are not drowning your cookie - except maybe in milk.
by Ivy Wei
at University of Illinois- Chicago
There’s a Huge Chocolate Festival Coming to Brooklyn, NY in November
This is the reason we always have room for dessert.
by Lilly Karak
at Brooklyn College
F-Factor Apple Crumble
You can't possibly enjoy fall without the most important ingredient: apples!
by Melissa Pollack
at University of Delaware