The 7 Best Places to Get Your Caffeine Fix at IU
Bloomington's finest—from cold brew to house brew.
by Gabriela Rajic
at Indiana University
Kiss Basic Brunch Goodbye With Dough Southampton’s Classy Galettes
Flat and crusty, sweet or savory. Pick your poison.
by Julia Halsey
at Marist College
Sketch London Serves Up Afternoon Tea with a Twist
Jump into the whimsical, artsy world of Sketch London for an afternoon tea experience you'll never forget.
by Savanna Kiefer
at University of North Florida
Teleport to Australia With Oreo's Cooler Cousin, DIY Tim Tams
Skip the plane ride and have these Aussie treats at home.
by Alex Frank
at Denison University
A Family Member's Near-Death Experience Led Me to Never Drink Soda Again
It was a matter of life or death.
by Anna Arteaga
at Indiana University
This Pumpkin Pie French Toast Makes It Okay to Have Dessert for Breakfast
Tastes like fall.
by Kristi Cook
at Florida Atlantic University
Personal Vegan Pumpkin Pies for When You Don't Want to Share
A sweet treat for when the fall cravings are hitting you hard.
by Kaley Thornton
at Duke University
I Paid $90 to Visit the Museum of Ice Cream and I Don’t Regret It
Because ice cream is priceless, duh.
by Brittney Jensen
at Johnson & Wales University
These 2-Ingredient Nutella Waffles Are the Best Way to Start Your Day
Everything's better with Nutella.
by Hui Lin
at University of Georgia
This Syrian Family Is Spreading "Peace by Chocolate" Across the World
One "peace" won't hurt.
by Anna Neufeld
at St. Francis Xavier University
This Mexican Ice Cream Shop Will Spice Up Your Athens Dessert Game
Put the lime in the coconut...and then put it in an ice cream cone.
by Mollie Simon
at University of Georgia
3 Healthier Ice Creams That Taste as Good as Ben & Jerry's
Just because it's not "real ice cream" doesn't mean it isn't delicious.
by Megan Rivenburg
at Wake Forest University