Healthy Hacks at the University of Maryland Makes College Dining Easier
Healthy Hacks is here to save you from those Froot Loops-with-a-side-of-french fries kind of days.
by Ally Tobler
at University of Maryland
Things You Never Knew About Hummus - a (chick)Peak Inside Sabra's Factory
Not all chickpeas are created equal.
by Spoon University
at Spoon HQ
Two Vegetarians Went to Haiku Happy Hour and Here's What Happened
by Beka Barski
at University of Minnesota Twin Cities
The Top 3 Places to Get Açaí Bowls in Winter Park
Açaí baby!
by Nicky Lindenberg
at Rollins College
Spoon-Approved Movies About Food
A Double-Feature of Foodie Flicks
by McKenna Leaden
at Rollins College
The Top 5 Spots for Hiking Near the Quad Cities
And they're all FREE.
by Morgan Schrock
at St. Ambrose University
Satisfy Your Sweet Tooth with This Caramel Filled Molasses Cookie
Caramel makes everything better
by Katelyn Bonanno
at Florida Atlantic University
Around the World in the Market Place
No need to go abroad anymore!
by Maddie Kapelus
at SUNY Binghamton
A Skier's Guide to the Best Eats Near Telluride, Colorado
Ski, eat, repeat.
by Samantha Locker
at Tulane
7 Unbeatable Places to Eat in Europe That Foodies Can't Miss While Studying Abroad
Travel munchies for all.
by Ainsley Freeman
at Villanova University
The New and Improved Chocolate Tart—Vegan Style.
This vegan, superfood-filled chocolate tart might be better than the real thing.
by Phillip Massey
at Penn State University
Best Berkeley Campus Eats: Qualcomm vs. Brown's Café
The ultimate showdown between two popular on-campus meal spots.
by Kathy Ding
at University of California – Berkeley
