How to Ripen an Avocado in a Paper Bag
Got rock hard avocados? No worries. Let science do all the work with just a bag and a clip.
by Jina Kim
at Illinois State University
7 Healthy Foods You Should Be Eating to Avoid Breakouts
With the stress of finals coming up, why not read up on a few tips for clear skin?
by Julia Kohl
at University of Miami
This 2-Ingredient Slow Cooker Salsa Chicken Will Solve Your Weeknight Dinner Woes
Giant taste with minimal effort.
by Cassandra Bauer
at Drake University
This Five Minute Apple Crumble Will Up Your Daily Dessert Routine
If you're trying to be healthy but don't want to give up dessert, you're in luck with this easy apple crumble
by Mia Stewart
at McGill University
9 Fruit and Vegetable Scraps You Didn’t Know You Could Eat
Whether you're interested in reducing food waste, you're broke, or you're just lazy, this one's for you.
by Rose Gerber
at University of Pittsburgh
How to Eat at Every Country in Epcot if You Want to Save Money
The happiest place on Earth can be affordable too.
by Natalie Schulte
at Florida State University
This Trendy New Energy Bar Makes Eating Vegetables On-the-Go Easy
Finally, an energy bar that doesn't have sugar as its main ingredient.
by Kristine Mahan
at Boston University
How to Make Yummy Bananas Foster Inspired Banana Bread
For when your regular banana bread recipe needs a revamp.
by Sabrina Marques
at Boston University
How to Make a Fruity Spring Sangria
Springtime means fruity drinks.
by Emily Genzer
at Elon University
6 Ways to Make Your Breakfast Even More Nutritious
Turn that same old breakfast into one fit for the (fitness) books.
by Sophia Weller
at University of Guelph
10 Healthy Food Swaps for When You’re on Vacation
A list of healthy menu options to choose when you want to keep the "I'm on vacation" excuse to a minimum.
by Lauren Gracey
at University of Kansas
19 Misleading Foods That Seem Healthy But Aren’t
What if you found out your favorite healthy snack wasn't actually healthy?
by Hannah Cooper
at Pepperdine University
