How to Make Easily Make an Elegant Apple Tart
Apple-solutely to die for.
by Miguel Ramirez
at University of Pennsylvania
3-Ingredient Gluten Free Vegan Peanut Butter Banana Cookies
Peanut butter anything, please.
by Hana Ezaldein
at University of Florida
How to Make Sticky Toffee Cake
A dessert for the gods.
by Tiffany Chen
at University of Chicago
15 Exotic Fruits You’ve Probably Never Heard Of
I need to find these ASAP.
by Rae Steinbach
at Tufts University
How to Make Gluten Free Hawaiian Pizza Bites With Bacon
The easiest, healthiest substitute for Hawaiian Pizza. Hold the guilt.
by Rachel Munson
at University of Florida
DIY Fruit Roll Ups: Because the Ones You Buy Aren’t Fruit
Now you'll actually know what they're made of
by Noelle Royer
at University of Maryland
What Your Poop Says About Your Health
Everything you should know about the other side of food
by AmiLin McClure
at New York University
5 Foods You Can Share With Your Dog
Because how can you say no to that face
by Mikey Addady
at Franklin & Marshall
How To Use Fresh Winter Produce
Delicious ways to use winter's seasonal fruits and vegetables.
by Jessica Love
at Franklin & Marshall
DIY Chocolate Chip Raspberry Ice Cream Sandwiches
This do it yourself chilly treat is perfect to be enjoyed by the fireplace
by Lindsay Bralower
at University of Virginia
How to Turn Your Betchy Smoothie into a Nutritious Smoothie Bowl
Strawberries and blueberries and gojiberries, oh my!
by Danielle Cahoon
at Vanderbilt University
A Green Smoothie That Actually Tastes Good
The balance between health and taste is now within reach
by Jasmine Tang
at Emory University