How to Make the Most Googled Recipes of 2016
America needs to make it's 2017 resolution to learn how to cook better food.
by Maya Konstantino
at University of Michigan
These Gingersnap Cookies Are Sure to Melt in Your Mouth
Search no further, this recipe yields the perfect chewy cookie you've been looking for.
by Sierra Avery
at Notre Dame
WTF Is Mustard Made Of?
The mystery of one of the most popular condiments is solved.
by Allie Koestler
at University of Michigan
The Best Food Blogs to Follow for a Plant-Based Holiday
Turkey and meatballs aren't for everyone.
by Ashleigh Monaco
at University of Iowa
Who Could Have Thought You Can Make Tea And Jelly Taste Good Together
How do you like your tea? Some like it plain while others like it with a bit jelly in it.
by Kangan Kansal
at Thapar University
Savory brownies that can be made hassle-free.
Devilishly good.
by Vanita Bakshi
at Thapar University
7 Small Changes That Will Save You Money on Food Without Changing Your Diet
Who doesn't want more money to spend on necessities, like alcohol?
by Simone D'Agostino
at Johnson & Wales University
These Grandma Approved Cornflake Cookies Are Anything But Average
With love, from Grandma.
by Margot Cosgrove
at Union College
How to Make Copycat Double Tree Cookies
Everyone knows they're the best part of the hotel.
by Hannah Brown
at Northwestern University
These Food-Related New Year's Resolutions Have Nothing to Do With Dieting
Prepare to conquer these New Year's resolutions.
by Hanna Cornelius
at Kansas State University
How to Make Bailey's French Toast and Irish Cream Brownies
The possibilities are endless.
by Riley Sun
at University of Victoria
Easy Half Mashed Potatoes Perfect for the Broke College Student
Broke? Lazy? In need of some comfort food? These potatoes are here to help.
by Emma Kelly
at Catholic University of America
