News
Reviews
Lifestyle
Recipes
Cities
Campuses
About
Welcome Back to Hunter College's Chapter of Spoon University!
A letter from the current president of the Hunter College Chapter of Spoon University.
by Victory Ogunnaya
at Hunter College
Atlanta's Best Dog-Friendly Restaurants
Looking to take your pup out while grabbing a bite to eat? Here are three of the best dog-friendly spots in Atlanta for you and your furry best friend.
by Joanne Lee
at Emory University
7 Restaurants to Visit During Move-in Week
Whether you're starting your first fall semester or experiencing your last move-in, here are some classic Tulane spots to get you excited for the school year.
by Daniella Tirse
at Tulane
We Went on a Food Tour of Providence for a Day: Here's What We Ate
A small taste of the food scene in Providence, summed up in a day.
by Lauren Chiu
at Brown University
The Best French Fries Can Be Found in Ocean City, MD
Thrasher's French Fries in Ocean City, MD are arguably the best French fries money can buy. Here's why.
by Collyn Ballentine
at Wake Forest University
Too Good To Good: The App Minimizing Local Food Waste
If it’s too good to go, take the food with you to help limit food waste and create a greener planet!
by Layal Srour
at National Contributor
Smoked vs. Pearlz: Which Will You Prefer?
If you enjoy oysters and enjoy Pearlz, just wait until you step foot in its new Main Street competition.
by Anne Tavierne
at University of South Carolina
The Answer to Your Prayers: Plant-forward Picnic Opens in Evanston
Owner Jack DeMar discusses the opening and influences of Evanston’s long-awaited salad place.
by Nixie Strazza
at Northwestern University
Willkommen to Squabisch Pretzels: Berkeley's Twist on German Pretzels
Get ready to try "German food with a Californian twist!"
by Gillian Gee
at University of California – Berkeley
Ib's Cheesesteaks: The Ultimate Comfort Food
Philly cheesesteaks? More like Berkeley cheesesteaks. Ib’s is a must-visit when you’re in town, and here’s why.
by Sarah Su
at University of California – Berkeley
Guerrilla Gardening: People, Plants, and Protest
What’s not to love about a space that benefits everyone?
by clairey yang
at University of California – Berkeley
Fresh Forage Visit
by Emma Hynes
at University of Michigan