The Best Places in Champaign-Urbana to Celebrate Cinco de Mayo
Let the fiesta begin.
by Angela Kerndl
at University of Illinois
10 Healthier Alternatives to Fast Food in Orange County
Adios, Arby's.
by Yuki Klotz-Burwell
at Chapman University
Authentic Chicken Enchiladas That Would Make My Abuela Proud
They're easier to make than you think.
by Emily Weaver
at University of Iowa
9 US Foods I Miss While Studying Abroad in London
I can't wait to trade in my afternoon tea for cold brew.
by Kara Schiaparelli
at American University
The Best Brunch Spots In Baton Rouge
Brunch is without a doubt the swankiest meal of the week.
by Jaya Vaden
at Louisiana State University
What Your Favorite Insomnia Cookie Says About Your Identity
'Cause chocolate chip means so much more than yumminess.
by Lucy Bedewi
at University of Maryland
Whine Wednesday: The Sacred Practice of Complaining at Sacred Chow
by Breffni Neary
at City University of New York
10 Struggles Every Chipotle Employee Can Relate To
"Guac is extra, is that okay?"
by Eryn Lampkin
at Duke University
How to Make a Week's Worth of Lunches for Under $20
Save time and money.
by Angela Kerndl
at University of Illinois
The Top 20 TV Shows Every Traveling Foodie Should Be Watching
From sea to shining sea.
by Logan Poplin
at Florida State University
Why Houston, Texas Is the Best City for Foodies
Clutch City is about to get a lot tastier.
by Emily Starling
at University of Houston
21 Surprising Things I Learned After Going Vegan for 21 Days
No, nutritional yeast isn't a type of disease.
by Jody Brimacombe
at University of St. Andrews
