This Matzo Avocado Toast is Perfect for Passover
So good that you'll want to eat this all year round.
by Hannah Freiberg
at High School
These Beijinhos de Coco Are a Sweet Coconut Treat
These sweet Brazilian coconut treats are really easy to make and their outcome is really tasty.
by Giulia Baldini
at Hofstra University
Home Brew 101: The Kombucha Chronicles
Enjoy this light, fizzy drink without the hefty price tag.
by Carolina Gomez Grimaldi
at University of Virginia
These Peanut Butter Stuffed Cookies Will Mend The Cracks In Your Heart
About to make your life a whole lot (peanut) better.
by Sam Brosnahan
at University of Virginia
Le Pain Quotidien - A Delicious, French Get-Away Close to Campus
Check out Le Pain Quotidien for a low key meal or hip study spot close to campus. For the rest of the world, there are over 200 spots to visit!
by Leila Schneider
at Claremont Colleges
8 Cherry Blossom Foods More Insta-Worthy Than The Trees Themselves
Finally, something to celebrate in D.C.
by Julia Asher
at University of Michigan
What to Drink Post Workout to Help Get Your Summertime Bod
A Smoothie a day keeps the summer bod here to stay!
by Carolina Chaves
at University of Alabama
The Ultimate Easter Egg Hunt: The Best Easter Candy
Old classics and new favourites.
by Emily Coppella
at Carleton University
How to Survive Being Vegan While Travelling China
Its easier than you think.
by Emily Stamp
at University of St. Andrews
Testing Applebee's Half-Off Apps so Grand Valley Students Don't Have To
Cheap, tasty, and worth your time.
by Tara O'Connor
at Grand Valley State University
What KIND Bar Flavors Should Really Be Called
From the Wifey Bar to the Salty Basic B*tch Bar, KIND bars have every flavor you can ask for.
by Daniela Doncel
at University of Connecticut
How to Take Your Foodsta to the Next Level, According to a Bama Spooner
Take it from the pros.
by Kate Steiner
at University of Alabama
