How to Make Grilled Cheese Roll-Ups, Because Sandwiches Are So 2002
Who knew grilled cheese sandwiches could be so fun?
by Steph Cozza
at University of Pittsburgh
How to Make Microwavable Tortilla Chips and 5-Minute Guac
You'll never be without one or the other ever again.
by Chelsea Wu
at University of Southern California
5-Minute Gluten Free Crispy Chocolate Pumpkin Bites
Oh, and they're no-bake. Score.
by Jade Silva
at Emerson College
8 Snacks Every Lazy Person Eats On the Reg
You'll never want to leave your bed again.
by Sara Rukeyser
at Bucknell University
How to Eat a Quick Lunch on Campus When You Have Literally No Time
Lines just aren't an option
by Annie Hinnant
at Miami of Ohio
Cheesy Pull-Apart Bread Literally Anyone Can Make
Sorry not sorry, garlic bread.
by Dorianne Ma
at Northwestern University
Pull-Apart Bread Made with Pumpkin Pie Cookie Butter
Trader Joe's FTW.
by Steven Shaltiel
at Spoon HQ
What You Need to Know About FKN NUTS, the Edgy New Nut Company
You'll be knocking bitches over for a chance to grab these #FKNNUTS.
by Rebecca Holstein
at University of Miami
How to Make the Perfect Trail Mix if You’re a Broke-Ass College Student
The perfect pre-gym, post-gym, no-gym snack.
by Amanda Newmark
at Princeton
A Definitive Ranking of Fried Pickles in College Station
Finally, the search is over.
by Kathryn Widdowson
at Texas A&M
How to Make Nutella Banana Dessert Sushi
A French twist on this Japanese treat.
by Madeline Leadem
at Wake Forest University
The Definitive Ranking of Currently Available Oreos, Inspired by Spoon Vandy’s Senses Event
We tried the best of the best and the worst of the worst, but you can see for yourself.
by Caroline Zambelli
at Vanderbilt University
