We Ate Only Oatmeal for 5 Days and This is What Happened
3 girls, 5 days, and over 15 bowls of oatmeal.
by Sara Rukeyser
at Bucknell University
DIY Girl's Night in (College Edition)
You may call it girls night, but I call it therapy.
by Rachel Hurvitz
at University of Arizona
8 Tips for Eating Healthy on a Cruise Ship While Still Having Fun
You've worked hard to maintain your spring break bod, don't reverse it overnight.
by Carly Koemptgen
at University of Iowa
Food Trends That Have Aged as Christie Brinkley Hasn't
Food ages, but does Christie?
by Sami Andrew
at University of Michigan
Food Socks That Will Make All of Your Other Socks Inadequate
When there are doughnuts on your feet, is there even a reason to be stressed?
by Mary-Kate Brunk
at Lafayette College
The 7 Best Places to Eat on South Padre Island During Spring Break
While you may be in South Padre for the all-day boozin', you can grab a yummy bite to eat at these island spots.
by Russell Freed
at University of Texas
Having Sex in These Places Will Ruin Your Spring Break
Sex on the beach should only be a drink you get at the bar.
by Victoria Stevens
at Queen's University
10 Foods the Rest of the Country Should Thank California For
West Coast, Best Coast.
by Monica Woolcott
at Denison University
Chocolate Cupcakes Topped with Basil Frosting
Spice up cupcakes with frosting that is anything but ordinary.
by Megan Barnard
at Boston University
Rosemary Sweet Potato Tater Tots Are a Healthy Alternative to a Childhood Favorite
These will rock your tot world.
by Emma Lally
at St. Louis University
Ditch the Grease and Cut the Carbs With This Kale Pizza Crust
The trendiest pizza of the year.
by Emma Lally
at St. Louis University
This Paleo Turkey Chili Is Sure to Keep You Warm
Warm in my belly means yummy in my belly.
by Casey Hack
at University of Florida