The 30 Best Bakeries and Donut Shops in California
Hope you're hungry, because we're baking our way from NorCal to SoCal.
by Sandra Shu
at University of California- San Diego
How to Make a Mason Jar Shark Attack Shot
Don't worry if you have one too many — that's what lifeguards are for.
by Charli Spiegel
at Johnson & Wales University
Student Food Entrepreneur Brings Healthy and Delicious Nut Butter Spreads to Campus
A new spin on your standard peanut butter
by Dana Sorkin
at Connecticut College
9 Reasons Henry’s Diner Should be Your Hangover Cure
After a rough Saturday night, there is nothing better than pancakes, eggs, bacon, and every other breakfast food imagineable.
by Niamh Maddock-Hallaren
at University of Vermont
How to Make a 2-Ingredient Chocolate Croissant Waffle
Who needs waffle mix?
by Kristi Cook
at Florida Atlantic University
Make Healthy Pancakes With Just 3 Simple Ingredients
A healthy alternative for one of your favorite breakfast foods.
by Corinne Robertson
at Florida State University
How Being Pre-Diabetic Impacted My Dream to Own a Restaurant
Inspiration can be found in the most unlikely places.
by Jedd Marrero
at New York University
How to Make Your Very Own Baklava
Show people your baking skills when you bring this as your potluck dish.
by Ashley Weaver
at University of New Mexico
5 Reasons Why You Shouldn’t Feel Guilty for Eating Out on Vacation
For vacation, let's go beyond McDonalds and try all the local delicacies.
by Sharmaine Ong
at University of New Mexico
6 Healthier Cookies You Should Add to Your Shopping List
These cookies are crushing the dessert game without all the harmful preservatives. Even better, they taste amazing.
by Spoon University
at Spoon HQ
If One Tree Hill Characters Were Desserts
Two of our favorite things: Sweet Treats and One Tree Hill.
by Hayden Massey
at Auburn University
20 Times Anna Kendrick Perfectly Described Your Relationship With Food
We feel you, Anna.
by Hailey Maher
at Georgetown University
