5-Ingredient Cookies ‘n Cream Hand Pies
Make dessert simple with these adorable cookies 'n' cream hand pies.
by Clarisse Callahan
at Spoon HQ
Blue Moon Cafe in Baltimore Is Serving Up Badass Breakfasts
These mind-boggling dishes make you wonder why you've never thought of 'em yourself.
by Sara Brown
at Ithaca College
We Taste Tested Store-Bought, Non-Dairy Vegan Ice Cream
Cruelty-free, gluten-free, dairy-free, nut-free? Yes, please!
by Nala Chehade
at Virginia Tech
7 Easy Hacks to Up Your Cookie Dough Game
Brace your kitchen.
by Elina Vanuska
at University of California - Los Angeles
The Only Boozy Cheesecake Shooters You’ll Ever Need
Everyone loves shooters, but nothing beats edible dessert shooters.
by Susanna Mostaghim
at Virginia Tech
7 Places to Enjoy Your Favorite Childhood Cereal as a Dessert
Because real adults eat cereal for dessert.
by Camille Paraiso Alejandro
at University of California – Irvine
Where To Get The Best Pitcher In St Andrews
The answer may surprise you.
by Channing Cook
at University of St. Andrews
5 Ways to Convert Yourself to Coffee
For those times when tea just won't cut it.
by Naushin Nawar
at University of St. Andrews
5 Reasons Why Clemson Confectionaries is the Best Thing That’s Ever Happened
Did someone say cupcakes?
by Lindsay Odom
at Clemson University
Everything You Need to Know about The Eat Drink RI Festival
Two of our Spoon Leaders went to The Grand Tasting of Eat Drink RI, and here's what they found.
by Nicole Alberta
at Johnson & Wales University
This Lemon Curd Cake Will Make Your Momma Proud
Show some love to the #1 lady in your life.
by Preet Bhaidaswala
at New York University
Where to Find the Best Chocolate Chip Cookies in Charlottesville
So many cookies, so little time.
by Natalie Beam
at University of Virginia
