Ever Heard of Ube? The Delicious Purple...Yam
It's pronounced "ooo-bae"-not like the first syllable of Uber..
by Kaitlin Stewart
at University of Richmond
5 Things To Do To Distract You From Your Ruined Bracket
Take an L on your bracket this year? Don't worry, me too.
by Spoon University
at Spoon HQ
These 6 Dorm Room Meal Prep Hacks Make Eating Healthy Easy
This isn't rocket science, people.
by Allie Koestler
at University of Michigan
Chewable Coffee Might Be the Next New Coffee Trend
Is liquid coffee a thing of the past?
by Jenna Rimensnyder
at University of South Florida St. Petersburg
What's the Difference Between Coconut Butter and Coconut Oil?
Yep, there is a meaty difference between the two.
by Spoon University
at Spoon HQ
9 Popular Bubble Tea Flavors To Try If You're A Boba Newbie
Sorry in advance if I get you addicted to bubble tea.
by Whitney Lauren Han
at Oregon State University
Use These 8 Common Kitchen Items to Get Amazing Skin
These common foods from your kitchen can make your skin feel nice!
by Julia Poorvu
at Skidmore College
One-Bowl, Vegan, Oil-Free, Gluten-Free, Unicorn-Approved 'Clickbait Brownies' That Can Feed (Almost) Anyone!
This recipe is ridiculous. Gluten-free, oil-free, vegan–what is even in it?! Bark? Chalky powdered substitutes for real food? Nah. This recipe is MAGIC. Trust me and see for yourself, okay?
by Alexandra Caruso
at City University of New York
These Gluten-Free Greek Yogurt Waffles Make a High-Protein Breakfast
Who the f*** said waffles were carbs?
by Spoon University
at Spoon HQ
These NYC Shops Serve Ice Cream Made With Liquid Nitrogen
A cool concept for your ice cream fix.
by Sheba Antony
at City University of New York
5 Healthy Green Smoothies To Get You In The St. Patty's Day Mood
Because you deserve to sip on something healthy this St. Patty's day
by Spoon University
at Spoon HQ
What Makes Health-Ade Stand Out From the Kombucha Crowd
It's time you started following your gut
by Torey Walsh
at University of Richmond
