You Won’t Believe These Pancakes Are Vegan and Gluten Free
Turn on some Jack Johnson and get the griddle hot.
by Kristine Mahan
at Boston University
Vegan and Gluten Free Salted Dark Chocolate Chip Cookies
These are all that you expect from a perfect chocolate chip cookie, plus they're vegan and gluten free.
by Leilani Gaugin-Rosenthal
at University of California - Los Angeles
5 Superfood Snack Bars With Ingredients You Can Actually Pronounce
No refined sugar, corn syrup, or chemical preservatives here.
by Spoon University
at Spoon HQ
How to Make Vegan Banana Bread With Almond Milk
They'll never know it's healthy and oil free.
by Denisse Porras
at Pepperdine University
The Taco Cleanse Isn’t Actually a Joke, It’s Even Better
Taco Tuesday all day, every day.
by Li Stalder
at University of Florida
What Your Favorite Foodie Instagram Accounts Don’t Show You
Paid posts, filters, and dirty dishes – say what?
by Caitlin Shoemaker
at University of Pittsburgh
The Healthy Soup and Sandwich Combo You Can Make Between Classes
Ditch Panera.
by Megan Prendergast
at University of Texas
How to Make a Protein-Packed Vegan Sweet Potato, Kale, and Chickpea Bowl
Sweet potatoes aren't just for fall.
by Megan Prendergast
at University of Texas
Homemade Roasted Tomato and Red Pepper Pasta Sauce
Pasta > Pizza.
by Megan Prendergast
at University of Texas
Easy Spaghetti Squash You Can Make in the Microwave
Dorm lyfe.
by Paige Marie Rodgers
at American University
How to Make Deconstructed Apple Cinnamon Pie in 7 Minutes
Apple pie without the hassle.
by Reni Forer
at University of California – Berkeley
What I Learned After I Gave Up Caffeine, Dairy, Gluten, and Sugar
And yes, there are some days where all I can think about it is eating a grilled cheese sandwich and a milkshake.
by Kristine Mahan
at Boston University
