26 Meals You Can Make From Items You Already Have in Your Pantry
Work your pantry like a boss.
by Shalayne Pulia
at University of Illinois
How to Turn Ramen Into Balsamic Goat Cheese-Stuffed Sliders
Bougie on a budget.
by Shalayne Pulia
at University of Illinois
Turn Your Stale Bread Into Tuscan Ribollita Soup
Did we mention there's bacon?
by Shalayne Pulia
at University of Illinois
Popcorn and Cornflake-Crusted Chicken
Looks fancy. Tastes fancy. Ergo, is fancy-AF.
by Shalayne Pulia
at University of Illinois
How to Make Mac ‘N Cheese Bacon Cups
#BaconBlessed
by Shalayne Pulia
at University of Illinois
Transform Your Oatmeal Into Goat Cheese Chicken Meatballs
Chicken ball so hard.
by Shalayne Pulia
at University of Illinois
A Midwesterner Tries In-N-Out and Shake Shack for the First Time
A third-party interpretation of the East Coast vs. West Coast beef.
by Shalayne Pulia
at University of Illinois
10 Ways to Repurpose Late-Night Leftovers Into New Meals the Next Day
Let's reduce food waste, one spoonful at a time.
by Shalayne Pulia
at University of Illinois
How to Turn Your Leftover Orange Chicken Into a Healthy Meal
Oh, we fancy.
by Shalayne Pulia
at University of Illinois
Upgrade Your Tomato Soup With This Leftover Pizza Hack
Put some 'za back in your life.
by Shalayne Pulia
at University of Illinois
What You Should Make With Your Leftover Chipotle Burrito
Let's get this fiesta started.
by Shalayne Pulia
at University of Illinois
Transform Your Leftover Chinese Fried Rice Into Italian Risotto Balls With This Recipe
Look at you, all cultured and sh*t.
by Shalayne Pulia
at University of Illinois
