These Samoa Apple Bites Make Girl Scout Cookies Look Like Child’s Play
And you thought you had to wait for Girl Scout cookie season to roll around.
by Jina Kim
at Illinois State University
10 Easy Recipes to Make for First-Time Dinners
Because no one is born an expert.
by Marina Wollmann
at Spoon HQ
You'd Never Guess That This Peppermint Hot Chocolate Is Dairy-Free
Stay away from packaged hot chocolate mixes with dairy and enjoy homemade hot chocolate instead.
by Allison Curley
at Wake Forest University
DIY Peppermint Mocha from Starbucks
The secret ingredient? A crockpot.
by Lexi Kelson
at University of Georgia
You Never Thought You Could Make Toast Taste So Good
Toast #3 will make your heart melt.
by Stephanie Zajac
at University of Florida
5 Easy 5-Ingredient Desserts to Celebrate the End of Exams
Or to occupy some of your newfound, never-ending free time.
by Amanda Szpindel
at Queen's University
Cookie Cutter Whipped Cream Shapes That Will Get You in the Holiday Spirit
Make your holidays extra special with these homemade whipped cream shapes.
by Paige Marie Rodgers
at American University
5 Healthier Versions of Your Favorite Snacks Using Only a Microwave
I'm bringing snacking back.
by Lexi Nickens
at University of Georgia
This 3-Ingredient Avocado Pudding Puts Other Late-Night Snacks to Shame
A recipe so easy, even Kourtney Kardashian can make it.
by Shae Chambers
at University of Pennsylvania
How to Spike Your Hot Chocolate Without Anyone Noticing
Spike your hot chocolate and no one will be the wiser.
by Susanna Mostaghim
at Virginia Tech
These Double Chocolate Peanut Butter-Stuffed Pretzels Use Just 4 Ingredients
Chocolate pretzels with a twist.
by Annalee Flaherty
at Loyola University Maryland
How to Make Infused Olive Oil at Home
Quit paying extra for fancy olive oil.
by Susanna Mostaghim
at Virginia Tech
