6 Reasons Why You Should be Completely Obsessed with Salt Bae
Have you ever seen a better looking piece of meat?
by Megan Morgan
at Fairfield University
Is Brooklyn's Bougiest Fruit Market Worth the Cash?
At this Midwood market, money does grow on trees.
by Alexandra Tringali
at New York University
Which Fitness Tracker is the Most Accurate?
Because who isn't curious?
by Samantha Klig
at University of Maryland
Rosemary Sweet Potato Tater Tots Are a Healthy Alternative to a Childhood Favorite
These will rock your tot world.
by Emma Lally
at St. Louis University
Ditch the Grease and Cut the Carbs With This Kale Pizza Crust
The trendiest pizza of the year.
by Emma Lally
at St. Louis University
This Paleo Turkey Chili Is Sure to Keep You Warm
Warm in my belly means yummy in my belly.
by Casey Hack
at University of Florida
You Won't Believe It's Not Ice Cream (Banana Style)
A recipe so ap-peel-ing that you'll never want to split.
by Charli Spiegel
at Johnson & Wales University
I Went One Weekend Without Using My Phone, and It Was Totally Worth It
Yes, I actually did it
by Hope Cusano
at Marymount Manhattan College
What the Characters of 'This is Us' Would be as Foods
Food, family, and TV. Who could ask for more?
by Olivia Salzman
at Muhlenberg College
What Your Saxbys Coffee Order Says About You
Discover who you truly are based on how you take your coffee.
by Maddy Hunt
at Drexel University
12 Austin Food Instagrams You Need to Follow Right Now
Delicious food + an Insta post = money well spent.
by Taylor Choi
at University of Texas
9 Ways to Increase Your Energy Without Caffeine
Sometimes Starbucks may not be the best stop in the morning.
by Saleyka Calvillo
at University of Kentucky
