This Hack Turns Doritos Into Seasoning, Answers Your College Prayers
'Cause taco seasoning is so last year.
by Anna Steenson
at Drake University
Baked Avocado Bombs Coated in Fritos and Chili Cheese
Major key.
by FoodBeast
at Spoon HQ
We Asked JMU Students “What’s The Craziest Thing You’ve Ever Made Drunk or High” And Here’s What We Got
"I put protein powder in my beer one time."
by Gillian Dukoff
at James Madison University
This Everything Bagel Pull-Apart Bread is Actually Everything
Change the game.
by Steph Cozza
at University of Pittsburgh
How to Make a French Onion Grilled Cheese Sandwich
Caramelized onions, gruyere cheese and garlic butter make for a powerful sandwich
by Maxwell Faucher
at University of Maryland
This Buffalo Tater Tot Bake Will Spice up Your Super Bowl Party
Also known as tater tot nachos.
by Sara Heunisch
at University of Illinois
Semi-Homemade Cinnamon Buns in Under 30 Minutes
For when you kinda wanna be domestic but are also kinda lazy.
by Chloe Vizzone
at University of Miami
Gruyère Grilled Cheese With a Secret Ingredient
It's not what you're expecting.
by Jody Brimacombe
at University of St. Andrews
5 Keys to Success for Aspiring Food Bloggers
Because when it comes to trying new things, blogging is better than jogging.
by Spoon University
at Spoon HQ
Cheesy Spinach and Artichoke Pull-Apart Bread
Get ready to be everyone's new best friend.
by Paige Marie Rodgers
at American University
Why Eating Dinner With Your Family Is More Important Than You Think
Honey, I'm home... with food.
by Jessica Citronberg
at Boston University
Make an Epic Deconstructed Taco in a Fritos Bag
Walk it out, because it's called a walking taco.
by Elena Besser
at Spoon HQ
