Make This Ginger Turmeric Latte and Feel Like the Epitome of Health
It may seem weird but hey, it's a superfood, right?
by Jennifer Nigro
at University of Vermont
Simple Peanut Butter Cookies
Peanut butter lovers rejoice at this sweet, delectable, and soft yet crispy cookie.
by Ellie Haun
at Michigan State University
Healthy Banana Nut Pancakes to Kickstart Your Morning
No mess, no problem.
by Spoon University
at Spoon HQ
These Fruit Smoothies Will Change Your Breakfast Game for Good
Mornings will never be the same.
by Molly Ade
at University of Michigan
Vegan Ice Cream Recipes That'll Convert Any Dairy-Lover
Fruits and veggies never tasted this good.
by Kayleigh Bounds
at Colby College
Roasted String Beans That Are as Good as French Fries
For those rare occasions when you're feeling the greens.
by Julia Rosenbaum
at Hamilton College
3 Vegan Recipes That Won't Leave You Lost in the Sauce
Simple sauces that Gucci himself would approve of.
by Raigon Wilson
at Howard University
These Sriracha Lentil Summer Rolls Are More Fresh Than the Prince of Bel-Air
It's time to branch out from your PB&J.
by Emma Lally
at St. Louis University
This Healthy Granola Can Be Eaten for Breakfast or Dessert
Say good-bye to Kashi and Chewy Bars.
by Spoon University
at Spoon HQ
Whole Wheat Banana Bread Without Oil That Actually Tastes Good
Bananas and bread... 'nuff said.
by Timary Malley
at Hamilton College
Nutty Ombre Matcha Pancakes
When nutty pancakes and matcha meet, it's a matcha made in heaven.
by Spoon University
at Spoon HQ
Healthy and Easy Pad Thai
The classic taste you love, without the delivery price.
by Megan Seligman
at Western University
